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Forturo Foods is the brainchild of the application of founder Isauro Abello’s decades of Chemical Engineering experience and expertise towards the growing demand for small-scale and accessible food processing services. We are family-owned and supported by trained, loyal, and capable workers that allow us to provide quality spray dry and toll processing services that small and medium-sized enterprises can afford.  

We believe in turning ideas into reality. By applying concepts of chemical engineering and food processing, we can say: “We can produce what you imagine” and this message goes out to everyone. From university students working on their thesis to starting small or medium companies looking for efficiency in production and expertise in the processing of their products, we are equipped to cater to their needs.

 

We hope to empower individuals and companies who have the vision yet lack the means to attain their goals. We are a toll processing service provider that can move your project from the development stage all the way to full-scale production.

Farm to Factory

We are all about improving the Philippine food and agricultural industry through the utilization of our spray-drying technology

Mission

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We strive to provide the technology towards Filipino agricultural sustainability and industrial production for local and global competitiveness

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Vision

To be a world-renowned spray drying technology provider through quality products & services and environmental & social sustainability

OUR ADVOCACIES

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Academe

Forturo Foods recognizes the need to provide affordable, yet quality R&D and supports the discovery of relevant knowledge and breakthroughs through academic research. Reasonable and negotiable fees enable even students to avail of our services.

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The company has also been accepting OJTs for thesis work since 2018.

Filipino Farmers

& Agri-products

The company takes pride in directly sourcing its raw materials from local farmers from all over the Philippines at fair gate price.

 

Since the start of the pandemic, Forturo Foods has been purchasing farmers' oversupplied crops and converting these into powder form, extending the shelf life of produce that would otherwise have been

left to waste.

Image by Lily Banse

Nutrition for All

Together with different organizations, both in the private and public sectors,Forturo Foods Manufacturing has collaborated to supply natural food powders for the production of nutrient-rich meals and snacks for undernourished andunderprivileged  Filipinos. 

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These projects work towards our CEO's personal vision that no fellow Filipino should go hungry.

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